Downloadable Features
If you're not already familiar with our magazine, please read on to find out why so many critics and wine educators are excited by The World of Fine Wine.
"When your brain grows numb reading endless tasting notes and point-scores from writers determined to tell you precisely what to buy, it's refreshing to open a copy of The World Of Fine Wine and be reminded why you care in the first place. I don't know how I ever did without it." Terry Theise
To give you a taste of our superb content, we invite you to download these sample pieces and see for yourself what all the fuss is about.
- Champagne Philipponnat Michael Edwards' profile, from 'The Finest Wines of Champagne', of Philipponnat and their famed single-vineyard Clos des Goisses
- Australian Riesling: Purest of Intentions Margaret Rand assesses the direction that Australian Riesling is taking (Issue 25)
- New World Pinot Noir Jasper Morris introduces the results of an interesting tasting of wines from California, Oregon and New Zealand (Issue 21)
- On The Vine: Yalumba Margaret Rand has a close encounter with Robert Hill Smith, the head of Australia's oldest family-owned winery (Issue 25)
- Bordeaux Portrait: Jean-Michel Cazes Making Wine, Making Friends. Fiona Morrison MW profiles one of Bordeaux's most influential figures as he enters retirement. (Issue 25)